The moment you come into the kitchen light the gas.Ten-minute cookery is impossible without gas.Put a large saucepan of water on to the fire.Slip on the lid and let it boil.What is the use of this water, you will ask?I don’t know.But it is bound to be useful either for cooking or washing up or making coffee.
Edouard de Pomiane, Cooking in 10 Minutes (Peggie Benton, tr.)
Sunday, July 11, 2010
End of Heat Wave Emergency Cookout
Smoked Pork Butt New Potato Salad (American-Style) Cucumber Dill Salad Hummus Open-Face Fresh Blueberry Pie
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